À la carte sample

Sample á la carte menu:

STARTERS

Soup of the day £5.75
Freshly baked bread

Scallop Caesar £9.00
Seared Scallop, Romaine lettuce, Caesar Espuma, anchovy, fresh Parmesan

Confit Leg of Duck £6.95
Cherry gel, Pickled Ginger, Crispy Skin, Pea Shoots

Salted and Pressed Ox Tongue “Reuben” £6.95
Pickled Hispi Cabbage, Mustard dressing, Caraway, Sourdough

Brie Croquettes (V) £6.50
Sage and Onion Ice Cream, Crispy red Onion

Lime Cured Carrot Ceviche (V, Ve) £6.50
Smoked Paprika Tapioca crisps, Carrot jelly, Heritage carrot ribbons

MAINS

8oz Welsh Ribeye Steak/ 8oz Welsh Rump Steak £23.50/£21.50
Beef dripping Chips, Iceberg lettuce, Crispy Onions and blue cheese buttermilk dressing

Rump of Spring Lamb £17.95
Spring Onions, Poached Leeks, Shallots, diced New season Potatoes

Bouillabaisse Marseillaise £17.95
Selection of Fish and Seafood, Fennel, Monk’s beard, Saffron Broth

Supreme of Hake £18.50
Charred Spring Lettuce, Braised Ox Cheek, Pea Royale, Hollandaise

Breast Guinea Fowl £15.95
Rumbledethump Potatoes, Buttered Spring Greens, Glace Carrot, Grand Veneur Sauce

Spinach, Walnut and Dorset Blue Vinny open Lasagne (v) £14.00
Toasted Walnut Oil

Roasted Butternut Squash and Red Onion Marmalade Parcel (V,Ve) £14.00
Purple Sprouting Broccoli, New Season Potatoes

Sides at £3.95
House salad
Beef dripping chips
Creamed mashed potato
Seasonal vegetables

Sauces each at £3.25
Stilton
Green peppercorn
Diane

HOMEMADE DESSERTS

Apple “Betty” (v) £6.50
Apple Gel, Vanilla Chiboust, Caramelised flaked Corn, Cinder Toffee

Vanilla and Arborio Rice Pudding (v) £6.50
Poached Spring Rhubarb

Whipped Bitter Chocolate and Dark Rum £6.50
Sponge, Rum Syrup, Golden Raisins

Lime and Yuzu Cheesecake £6.95
Gingerbread Crumb, chocolate Tuile

Frozen Banana Parfait £6.00
Popcorn Cream, Salted Toffee Sauce, Burnt bananas

Selection of British Cheese £9.00
Crackers, Chutney, Grapes

CHEESE MENU

Mature Cheddar
Hard, pale yellow, off white colour with sharp taste

Stilton
Creamy, mellow blue cheese

Somerset Brie
Soft mild cheese with a creamy texture

Green Thunder
Snowdonia cheddar with herbs and garlic

Single Gloucester
An uncoloured cheese from the milk of rare Gloucester cows

Goats Cheese
Crumbly creamy cheese made from goats milk

Y Fenni
Yellow waxed, semi soft cheese with mustard seeds and ale from Abergavenny

All served with biscuits, grapes, and homemade chutney

3 Cheeses £7.95
5 Cheeses £10.75
7 Cheeses £15.50 (ideal for a table to share)

 

 

Please Note:

All our meat is sourced locally and our fish is line caught, fished and farmed responsibly. All of our game is from the wild and may contain shot.

Wherever possible, fruit and vegetables are brought from local growers and producers.

All our dishes are made in house and cooked to order. Please allow a little extra time during busy periods

Please speak to a member of staff regarding any allergies or dietary requirements. All food is freshly prepared in our kitchen where there may be traces of allergens present.